For some very satisfying Mexican street food with incredible cocktails, we stopped by Petty Cash last week. We love sitting at the bar or at a cozy table for two. At the mid-city location try a featured flight of Mezcal
expressions for $20. If you are more in the mood for cocktails,check out the Rye, Felicia! ($14) with rye whiskey, mexcal, cacao, chipotle, orange flower water, and charred chili de arbol. It packs a punch, but is certainly delicious! My favorite is the Agua
Fresca Con Booze ($12), a blend of watermelon, pineapple, and your choice of spirit. This refreshing drink has "summer" written all over it! Guacamole ($12) made with Polito Farms avocados is tasty and fresh. But the tacos are what you shouldn't miss! We loved
the dorados ($5 for 3 small) with crispy potato tacos, tomatillo sauce, and cotija cheese. The Grilled Ribeye Carne Asada Taco ($6) is chock full of meat, guacamole, and refried beans. Al Pastor Tacos ($6) with adobe-chili rubbed pork shoulder, pineapple,
and avocado is a sure-fire winner too! Machaca Quesidillas are pretty tasty too. Made with beef brisket, Jack cheese, poblano peppers, tomato, scallions, and chipotle, it's fantastic too! Check out this trendy taqueria! Petty Cash Taqueria 7360 Beverly
Blvd. Los Angeles. (323) 933-5300 Hours: Lunch W-F starting at 12 noon, Lunch Sat/Sun-starting at 12 noon, Dinner Sun-Mon 5:00 p.m.-10:00 pm, Dinner Tues-Thurs 5:00pm-10:30pm Dinner Fri/Sat 5:00-11:00 pm.
Tacos, Guacamole, Quesadillas